Creamy Vegan Chocolate Fruit Dip

This dairy-free creamy chocolate fruit dip is perfect for dipping your favourite fruits or even cookies! It uses only 5 ingredients and can be made in minutes!

Ingredients:

1 package Fauxmagerie Zengarry Double Crème cashew cheese

½ cup almond milk

2 tablespoons maple syrup

1 tablespoon vanilla extract

2 tablespoons of cocoa powder (adjust to taste)

Instructions:

1. Place all ingredients in a blender on high and mix until well-blended and creamy. Add more almond milk by teaspoonful if consistency too thick.

2. Serve with fresh strawberries, sliced bananas, pineapples or other fruit for dipping.