Local pears are picked at their peak, then poached in Riesling wine to create this aromatic and luscious jam. Try pairing it with Zengarry Aged Cumin cashew cheese. Serve with a glass of crisp, dry Riesling wine.
INGREDIENTS: sugar, pears, Riesling wine, pectin, natural flavour, citric acid.
All Natural. Vegan. Preservative-, Fat-, and Gluten-Free.
125 mL recyclable glass jar.