Recipes

  • Apple, Cinnamon and “Cheese” Pie

    by Mirieta Selimovska
    This recipe by Michelle Vysohlid will certainly become a fall and winter favorite in your household. Sometimes there is nothing better than apple...
    Posted in Creamy-Swiss, Desserts

  • Spiced Carrot Cheesecake Loaf With Salted Caramel sauce

    by Mirieta Selimovska
    Carrot cake has to be an Easter staple here in Canada. This is a delicious, fresh take on carrot cake, that would be perfect for Easter brunch! I...
    Posted in Breakfast-&-Brunch, Desserts, double-creme, Holiday

  • Strawberry Double Crème Mini Cheesecakes

    by Mirieta Selimovska
    Don’t show up emptied handed to your next gathering, try out these delicious Strawberry Mini Cheesecakes using our Double Crème Brie style cashew...
    Posted in cheesecake, Desserts, double-creme

  • Pumpkin Spice Cupcakes with Vegan Cream Cheese Frosting

    by Mirieta Selimovska
    Did you know that the Fauxmagerie Zengarry family has a plant-based staff lunch every week? We love this tradition and the opportunity it gives u...
    Posted in Desserts, double-creme

  • No Bake, Vegan Pumpkin Cheesecake

    by Mirieta Selimovska
    Tired of pumpkin inspired foods yet? Of course you aren't! How could you be when you can create irresistible dishes like this! This no bake pumpk...
    Posted in cheesecake, Desserts, double-creme, pumpkin

  • Easy Vegan Holiday Appetizers

    by Mirieta Selimovska
    Holiday entertaining should be fun, not stressful! We recently challenged our cashew cheese loving Zenbassadors to create their best, easy and ve...
    Posted in appetizers, cranberry-pistachio, Desserts, Holiday

  • Pumpkin Cream Cheese Muffins

    by Mirieta Selimovska
    Pumpkin spice and everything nice! These delicious Double Crème filled pumpkin muffins are a go to recipe for the fall season but can be enjoyed ...
    Posted in Breakfast-&-Brunch, Desserts, double-creme

  • Vegan Cheese Danish

    by Mirieta Selimovska
    This vegan take on a the classic pastry is sure to be a berry sweet treat to your taste buds this spring! Our Double Crème cheese is perfect in t...
    Posted in Breakfast-&-Brunch, Desserts, double-creme

  • Carrot Cake Baked Oats with Maple Cream Cheese Icing

    by Mirieta Selimovska
    A perfect way to start off your morning! This easy to make and deliciously healthy sweet treat can be enjoyed as a breakfast or dessert! ...
    Posted in Breakfast, Breakfast-&-Brunch, carrot, Desserts, double-creme

  • Vegan Matcha Cheesecake Bars

    by Mirieta Selimovska
    The matcha craze continues! These simple to make Matcha Cheesecake bars are no bake and dairy free!     Image sourced: cookinglsl.com ...
    Posted in Desserts, double-creme

  • Mini No-Bake Vegan Strawberry Cheesecakes

    by Mirieta Selimovska
    Sometimes in the summer the last place you want to be is in a hot kitchen. So we created these super easy mini no-bake cheesecakes that you can w...
    Posted in Desserts, double-creme

  • Vegan Zucchini Muffins with Cream Cheese Frosting

    by Mirieta Selimovska
    With all the zucchinis in season, what better way than to sneak one into your dessert? These muffins are incredibly moist, soft and super easy to...
    Posted in Breakfast-&-Brunch, Desserts, double-creme
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