Creamy and firm, Zengarry Double Crème Brie style cashew cheese melts in your mouth. Pair it with a red pepper jelly or fruit compote. Serve Zengarry Double Crème at room temperature for a softer texture, or try it in one of our many recipes.
Fantastic chopped into salads, spread on a bagel with jam, in pasta sauces, or in a dessert. For a special holiday treat, try baking it as a Brie en Croûte with Spiced Cranberry Sauce.
INGREDIENTS: raw cashews, raw coconut oil, water, quinoa rejuvelac, nutritional yeast, sea salt, citric acid.